Assessment of Growth and Adaptation Rate of Mung Beans (vigna radiata) Planted in Different Planting Periods in Abagana, SouthEastern Nigeria

Authors

  • Chukwura Nnabike Francis

    National biotechnology development agency
    Author
  • Cletus Onyemeforo Ezidi

    Bioresource Development center
    Author
  • Abdullahi Mustapha

    National Biotech development agency
    Author
  • Ebelechukwu Christiana Mmuta

    Bioresource Development center
    Author
  • Chinyere Eucharia Umeocho

    Bioresource Development center
    Author
  • Rita Ogechukwu Ohakwe

    Bioresource Development center
    Author

Keywords:

Adaptation rate, mung beans,, planting period, growth, agronomic characters

Abstract

Research was conducted to compare the growth characteristics, adaptation rate and attributes of mung beans (Vigna radiata) planted in different planting periods in Abagana, South Eastern Nigeria. The experiment was carried out at Bioresources Development Centre, Abagana, Anambra State, between February to April, May to July and August to October all in 2021. Mung beans seeds were planted using a planting distance of 30cm by 60cm in each planting period. The mung beans cultivated matured from nine to ten weeks after planting in each planting period and data was collected weekly in some phenotypic characteristics of the crop from the first week to the tenth week after planting. The highest mean values per plant of some agronomic characters collected from the field such as plant height (cm), number of leaves, length of leaves (cm), width of leaves (cm) and number of pods were 17.2cm, 18, 6.0cm, 4.8cm and 20 for those grown between Februaryto April while those grown between May to July were 35.4cm, 39, 14.6cm, 12.9cm and 37, and those of August to October were 34.6cm, 37, 13.8cm, 13.0cm and 35.There were no significant difference (P>0.05) between the mung beans planted from May to July and those planted from August to October with respect to the above agronomic characters. Significant difference (P<0.05) existed between the mung beans planted from February to April when compared with those of May to July and August to October with respect to the above-mentioned agronomic characters. The result of the data collected from the field which was used as the plant adaptation parameters suggested that the mung beans grown between May to July and August to October had a better adaptation to the planting periods when compared with those grown from February to April 2021

Author Biographies

  • Chukwura Nnabike Francis, National biotechnology development agency

    National Biotechnology Development Agency, Abuja

  • Cletus Onyemeforo Ezidi, Bioresource Development center

    Bioresources Development Centre, Abagana, Anambra State

  • Abdullahi Mustapha, National Biotech development agency

    National Biotechnology Development Agency, Abuja

  • Ebelechukwu Christiana Mmuta, Bioresource Development center

    Bioresources Development Centre, Abagana, Anambra State

  • Chinyere Eucharia Umeocho, Bioresource Development center

    Bioresources Development Centre, Abagana, Anambra State

  • Rita Ogechukwu Ohakwe, Bioresource Development center

    Bioresources Development Centre, Abagana, Anambra State

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Published

2024-08-26

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