Properties of Avocado (Persea Americana) Leaf Extract as a Corrosion Inhibitor for Mild Steel in 1 M KOH
Keywords:
Properties of Avocado (Persea Americana) Leaf Extract as a Corrosion Inhibitor for Mild Steel in 1 M KOHAbstract
This study investigates the corrosion inhibition performance of a synthesized inhibitor on mild steel in an aggressive corrosive environment using complementary electrochemical and gravimetric techniques. Weight-loss measurements conducted over a 5-hour immersion period revealed substantially higher corrosion rates in the uninhibited (blank) medium compared to the inhibited systems. The blank samples recorded weight losses of 0.0012 g, 0.0020 g, 0.0012 g, 0.0022 g, and 0.0001 g at 1, 2, 3, 4, and 5 hours respectively, confirming the high corrosivity of the medium. In contrast, the inhibited systems demonstrated marked reductions in weight loss, with the most effective inhibition occurring at concentrations of 0.3 g/L and 0.4 g/L. At 1 hour, the 0.4 g/L concentration produced the lowest weight loss of 0.0002 g. At 2 hours, 0.3 g/L yielded the minimum weight loss of 0.0003 g, while at 3 hours, 0.1 g/L and 0.4 g/L recorded losses of 0.0002 g and 0.0012 g respectively. A transient anomaly was observed at 4 hours for the 0.3 g/L concentration, which showed a peak weight loss of 0.0088 g, suggesting momentary disruption of the protective film. By 5 hours, the inhibited systems stabilized, with all concentrations recording moderate weight losses ranging from 0.0003 to 0.0007 g. Electrochemical analysis using potentiodynamic polarization (PDP) and electrochemical impedance spectroscopy (EIS) supported the gravimetric findings. The addition of the inhibitor led to a significant reduction in corrosion current density and an increase in charge-transfer resistance, indicating strong surface adsorption and barrier formation. The 0.4 g/L concentration exhibited the highest inhibition efficiency, consistent with the lowest weight-loss values obtained in the gravimetric tests. The combined results confirm that the inhibitor acts as an effective adsorptive corrosion barrier, capable of suppressing both anodic and cathodic processes. Overall, the study establishes that the synthesized inhibitor provides substantial corrosion protection for mild steel, with optimal performance at concentrations between 0.3 g/L and 0.4 g/L. The strong agreement between gravimetric and electrochemical data reinforces the reliability of the findings and demonstrates the potential applicability of the inhibitor in industrial. Keywords:
Downloads
Published
Issue
Section
How to Cite
Similar Articles
- I. I. Ibrahim, A. Absulazeez, A. Usman, M. U. Badeggi, A. I. Muhammad, Comparative Studies on Phytochemical Constituents Andantimicrobial Activity on Three Onion Species , Communication In Physical Sciences: Vol. 7 No. 4 (2021): VOLUME 7 ISSUE 4
- Dr Fatai Afolabi, Mr Ismaila Jide Olawale, Professor Sunday 0. 0ladoye, Physicochemical, Phytochemical and Gas Chromatography- Mass Spectrometric Analyses of Gmelina Arborea Root Hexane Extract , Communication In Physical Sciences: Vol. 12 No. 6 (2025): VOLUME 12 ISSUE 6
- John Stanley, Samuel Shinginba Alhamdu, Oyeyipo Titilayo Oluwakemi, Solomon James Efkah, Mineral and Heavy Metals Profiling of Avocado Oils from Three Cultivars in Mambila Plateau, Taraba State, Nigeria: Implications for Food Safety and Nutraceutical Use , Communication In Physical Sciences: Vol. 13 No. 1 (2026): VOLUME 13 ISSUE 1
- Elizabeth Chinyere Nwaokorongwu , Greatman Mkpuruoma Onwunyiriuwa, Ajike Eziyi Emea , Heteroatom-Doped Carbon Allotropes in Corrosion Protection , Communication In Physical Sciences: Vol. 10 No. 1 (2023): VOLUME 10 ISSUE 1
- I. Yinusa, Phytochemical Screening, GC-MS And FTIR Analysis of Ethanol Extract of Piliostigma thonningii (schum Milne—Redth) Leaf , Communication In Physical Sciences: Vol. 5 No. 1 (2020): VOLUME 5 ISSUE 1
- Salihu Takuma, Siaka Abdulfatai Adabara, Kamal Suleiman Kabo, Gas Chromatography-Mass Spectrometry (GC-MS) Analysis of Some Plants Extract , Communication In Physical Sciences: Vol. 12 No. 2 (2025): VOLUME 12 ISSUE 2
- Onyinyechi Uloma Akoh, Onuchi Marygem Mac-Kalunta, Okoche Kelvin Amadi, Phytochemical Screening and in-Vivo Anthelmintic Activity of Allium sativum Leaf Extract , Communication In Physical Sciences: Vol. 7 No. 1 (2021): VOLUME 7 ISSUE 1
- Abdullahi Usman, Ruth O. Onore, Osebuohien A. Oforghor, Jibrin Mohammed, Nasiru L. Usman, Total Phenolic and Flavonoid Contents, Antioxidant Activity and Phytochemical Screening of Calotropis Procera Stem Bark Extracts , Communication In Physical Sciences: Vol. 5 No. 3 (2020): VOLUME 5 ISSUE 3
- A. O. Aliyu, F. E. Awe, M. D. Faruruwa, T. E. Abawua, Synthesis of Some Schiff Bases and Investigation of their Corrosion Inhibition Efficiencies for Aluminum in Acidic Media , Communication In Physical Sciences: Vol. 8 No. 1 (2022): VOLUME 8 ISSUE 1
- Adam Aliyu, Nuhu Amina Kirim, Silas Ishaku, Aliyu Sambo Abubakar, Isolation, Characterization and In Vitro Evaluation of Antioxidant and Anti-Inflammatory Properties of Boswellia Serrata Stem Bark from Jalingo, Taraba State , Communication In Physical Sciences: Vol. 13 No. 8 (2026): Volume 13, Issue 8
You may also start an advanced similarity search for this article.



